Honey from the Vercors plateau organic, homemade jams,fresh fruit, cereals, salad fresh fruit,compotes, agens prunes in syrup, hard-boiled eggs, Vercors cheeses,white cheeses, organic plain yoghurt,Savoy yoghurt with red fruits, cold cuts, boiled eggs, omelette and bacon from our countryside, teas,infusions, espresso,long coffee, decaffeinated coffee, cappuccino, ricoter, infusion, milk chocolate, soy milk, orange juice, grapefruit,apple, pastries, madeleines, buns, gingerbread,wholemeal bread, fresh bread, Gluten-free craves,rusks, Swedish buns, walnuts,dried fruit, chestnut cream, organic Agave syrup, maple syrup…

To your taste buds!